Positioning and customer loyalty of the East Lima supermarkets, 2017

Authors

  • Julio César Huanacuni Ventura Escuela Profesional de Administración, Facultad de Ciencias Empresariales, Universidad Peruana Unión
  • Jamin Alarcón Acuña Escuela Profesional de Administración, Facultad de Ciencias Empresariales, Universidad Peruana Unión
  • Kelly Núñez Rojas Escuela Profesional de Administración, Facultad de Ciencias Empresariales, Universidad Peruana Unión

DOI:

https://doi.org/10.17162/riva.v4i1.1274

Keywords:

Positioning, leadership in the service, concern for the environment, loyalty, behavioral intention, effective behavior

Abstract

The objective of the present investigation is to determine the relationship that exists between the positioning and customer loyalty of the East Lima supermarkets. A correlational study with a non-experimental cross-sectional design was developed. 384 clients participated, calculated from an unknown population. To measure positioning we used the instrument built, in Spain, by Hartman, Apaolaza, and Forcada (2002), which is divided into two dimensions: behavioral intention, and loyalty. The results through Spearman’s Rho test show that there is a relationship between positioning and customer loyalty (0.476, p-value 0.00); likewise loyalty and leadership in the service, (0.455, p-value 0.00); finally between loyalty and concern for the environment, (0.476, p-value 0.000). Therefore, at higher levels of positioning, greater customer loyalty. Finally, it concludes that customer loyalty is determined by the level of positioning.

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Published

2020-03-03

How to Cite

Huanacuni Ventura, J. C. ., Alarcón Acuña, J. ., & Núñez Rojas, K. . (2020). Positioning and customer loyalty of the East Lima supermarkets, 2017. Revista De Investigación Valor Agregado, 4(1), 75–86. https://doi.org/10.17162/riva.v4i1.1274

Issue

Section

Revisiones Sistemáticas